List of People With Specialization of Lamb
| Name | Position | Contact | Location |
|---|---|---|---|
|
Specializations: Beef, Composition Anatomy, Food, Food Education, Food Safety And Technology, HACCP, Lamb, Pork, Youth, Youth Development Initiatives |
Professor and Extension Meats Specialist Animal Science (ANSC) (Texas A&M AgriLife Extension Service) |
979-314-8501 (p) 979-845-9454 (f) |
Kleberg Center, Room 348E College Station, TX 77843 |